J Red & Co.
Executive Chef Cal Sandford
Dusted seasoned calamari with spicy chili aioli
Crispy J.Red Chicken Wings
Your choice of; Spicy Caesar and Parmesan , Honey Garlic, Wasabi Maple or Jonyé's Awesome BBQ Sauce
Crispy Fried Cauliflower 'Wings'
Tempura fried cauliflower tossed in a sriracha and sweet chili sauce.
A wheel of baked brie, topped with walnuts, caramel and apples with cinnamon dusted mini Naan bread
Lettuce Wraps B.Y.O.
Lettuce wraps, served with Asian slaw and smoky chipotle mayo, your choice of soy marinated Chicken or Tuna
Prime Rib Tacos B.Y.O
Creole rubbed prime rib, smoky chipotle mayo, sautéed peppers and red onions, pico de gallo and flour tortillas
Lobster Mac & Cheese
East Coast Lobster tossed in our house made mac & cheese gratin
Crab Fritters on Fried Rice
Crab meat, beer batter, with creole spices, fried veggie rice and peas, pineapple curry dipping sauce
Korean Sticky Ribs
Full rack of pork back ribs, BBQ'd and glazed with Cal's special Korean sticky sauce. Served with sweet chilli coleslaw and pickled red onion
Sticky Lime and Ginger Chicken
Crispy fried chicken bites tossed with our house made sticky lime and ginger sauce, on a bed of buttered green beans, toasted almonds
Classic Caesar Salad
Double smoked bacon, croutons, shaved Romano cheese, house made roasted garlic Caesar dressing
Thai Walnut and Mango Salad
Napa cabbage, roasted red peppers, chopped mangoes and walnuts in a sesame ginger dressing with crispy Thai noodles
Chimmichurri Bavette Salad
Marinated and grilled 6oz babette steak, sliced and topped with chimichuri sauce. On a chopped vegetable and bean salad tossed in a lime vinaigrette
Potato gnocchi tossed in a truffle and Gorgonzola cream sauce
Poached lobster ravioli, tossed with red onion and roasted red peppers, lobster bisque cream sauce, finished with spring onions
Steak and Potatoes
Fire Grilled 10oz NY steak, Strip-loin with scallop potatoes and seasonal vegetables, topped with rich sweet and savoury coffee sauce
Thai Fighter - J.Red's Signature
Thai noodles tossed with shrimp, chicken and Asian veggies in a Thai coconut, basil, chili sauce.
Chicken and Waffles
Crispy chicken breasts, tossed in spicy southern style smoked cayenne and brown sugar sauce, layered between savoury waffle, and topped with onion strings, maple syrup and buffalo sauce
Grilled salmon fillet, lobster mashed potatoes, seasonal vegetables. Smothered in lobster bisque cream sauce
Bob & Doug Burger
Fresh beef patty, pea meal, maple glazed double smoked bacon, crispy onion ring, Ontario smoked cheddar, maple mayo, lettuce, tomato, on a pretzel bun
East Coast Seafood Chowder Bowl
Cod, Salmon, Shrimp and Mussels all simmered in a rich seafood veloute
Long noodles tossed with shrimp, scallops and mussels in white wine, garlic and herb cream sauce
Wood Fired Zaaaaa...
Mozzarella, fresh basil on seasoned tomato sauce.
Spicy Italian sausage, Genoa salami, double smoked bacon with provolone cheese, charred rosemary and garlic shallot oil.
Shaved honey ham, spiced house tomato sauce, smoked mozzarella, roasted pineapples and double smoked bacon,
Mushroom & Truffle
Sauted mushrooms, mozzarella, Romano cheese cherry tomatoes, fresh arugula, pesto sauce base, truffle oil
BRUNCH (Sat+Sun only)
The Usual Suspect
Three eggs cooked your way, sausage, bacon, hash-browns, fresh fruit, white or marble rye
Opened face omelette with Brie, fresh herbs, topped with peppery arugula and fruit salad
Crispy French Toast
Two pieces of toast filled with raspberry compote and fried in our house batter, with maple syrup and fresh fruit
Classic Caesar Salad
Double smoked bacon, wood fired croutons, shaved Romano cheese, house made roasted garlic Caesar Dressing
Thai noodles tossed with egg, shrimp, chicken and Asian veggies in a Thai coconut basil chili sauce
Bob and Doug
Peameal bacon, maple glazed double smoked bacon, crispy Vidalia onion ring, Ontario cheddar maple mayo on a pretzel bun.
Beet Burger, avocado, goat cheese, red onion, lettuce and garlic aioli on a brioche bun
Moosehead Battered Fish and Chips
Crispy east coast beer batter cod, shoestrings fries, malt vinegar slaw, tartar sauce
Truffle Gorgonzola Gnocchi
Potato gnocchi tossed in a roasted garlic, Gorgonzola cream sauce with truffle essence
Spicy Southern Chicken and Waffles
Crispy chicken breasts, tossed in spicy southern style smoked cayenne-brown sugar sauce, with savoury waffle pieces, onion strings, maple syrup and buffalo sauce
Spicy Italian sausage, Genoa salami, double smoked bacon with smoked cheddar and mozzarella cheese, charred rosemary and garlic oil
Creamy Cointreau custard with a crunchy caramel top.
Apple crumble tart with vanilla ice cream, stewed apples and walnut croquant
Turtle Mousse Pie
Chocolate caramel mousse, chocolate ice cream, chocolate sauce and a caramel turtle
Maple Butter Tart
Butter crust and maple filling, vanilla ice cream, walnut praline and apple stew